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Rosaceae 

Rosaceae
Fossil range: 110 Ma
Cretaceous - Recent
Flower of Crataegus oxycantha
Flower of Crataegus oxycantha
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Rosales
Family: Rosaceae
Juss.
Global distribution of Rosaceae
Global distribution of Rosaceae
Subfamilies

Rosoideae
Spiraeoideae
Maloideae
Amygdaloideae or Prunoideae

The Rosaceae or rose family is a large family of plants, with about 3,000-4,000 species in 100-160 genera. Traditionally it has been divided into four subfamilies: Rosoideae, Spiraeoideae, Maloideae, and Amygdaloideae. These subfamilies are primarily diagnosed by the structure of the fruits, although this approach is not followed universally. Recent work has identified that the traditional four subfamilies are not all monophyletic, but the structure of the family is still awaiting complete resolution.

Contents

Genera

See List of Rosaceae genera.

Identified clades include:

Amongst these groups, Neillieae appears to be the sister group to Maloideae, and Dryadeae may be a sibling group to Rosoideae. Other genera, for example Kerria, appear not to belong to any of these groups.

Fruits

The fruits of the Rosaceae come in varieties. The most common is a drupe but there are many others. Apples, pears, quinces, and most other members of the Maloideae are pomes, but some are capsules such as in Lindleya. The fruit of a strawberry is an achene held by a red pseudocarp. Pomes and pseudocarps are false fruits, while drupes are true fruits. Most fruits of the family are edible and are very important in flavoring such as strawberries, cherries and apples. Almonds are raised for their stones which are used as smoked or salted nuts. Apples and strawberries are hybrids of different species in the same genus.

Economic importance

The rose family is probably the third most economically important crop plant family (after the grass family and the pea family), with apples, almonds, strawberries and cut roses among its members.

External links

  • Rosaceae at the University of Illinois.
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